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  • Brined and Roasted Heirloom PUMPKIN Seeds (PEPITAS)

Brined and Roasted Heirloom PUMPKIN Seeds (PEPITAS)

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$3.50
$3.50
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New York Grown, Brined and Roasted Heirloom PUMPKIN Seeds (aka PEPITAS) are a crunchy seed snack  that is made in small batches. 

​The seeds have hulls that are softened by brining and then slow roasted. They should be eaten whole (Hulls Do Not Need to be Removed Before Eating).
​
​USES: Great right out of the bag as a lightly salted, crispy crunchy snack or sprinkle over salads, yogurt or granola (like wheat-free croutons). Chop finely and use as a crunchy crumb topping to fish or chicken. 

INGREDIENTS: New York Grown and Roasted Heirloom PUMPKIN Seeds, Sea Salt.​ Shelf life: 1 year. Resealable 3 oz. bag.

​NUTRITION: A good source of protein and contain zinc, copper, manganese, magnesium, lutein, beta carotene, vitamins E and A, omega 3 and 9 fatty acids.
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